VEGAN THAI COCONUT CURRY
with Homemade Vegetable Balls.
Ingredients: rice, turmeric, salt, pepper, cauliflower, zucchini, garlic, tomato puree, lemon juice, balsamic vinegar, harissa pasta, cumin, coriander, potato, potato startch, corn start, garlic, oregano, basil, broad beans, ginger, onion, garlic, lemongrass, Thai basil, yellow curry paste, coconut cream, coconut flakes.
G, L, V
S: 493 Kcal - 74 C - 20 P - 8 F
M: 659 Kcal - 102 C - 26 P - 11 F
XL: 944 Kcal - 140 C - 45 P - 15 F