TOFU ADOBO

with Java Rice.
Ingredients: rice, peas, turmeric, salt, pepper, cauliflower, eggplant, lemon juice, tofu, garlic, onion, bay leaf, soy sauce, brown sugar, vinegar, peppercorn, vegetable stock.
||Store below 6 °C.
||Allergen: soybean.
G, L, V
S: 366 Kcal - 44 C - 15 P - 13 F
M: 535 Kcal - 54 C - 20 P - 26 F
XL: 658 Kcal - 56 C - 32 P - 33 F