with Rice Noodles & Sweet Chili Dip.
Ingredients: rice noodle, white cabbage, broccoli, edamame, mushroom, chili flakes, garlic powder, Korean leek, wheat flour, tofu, soy sauce, sweet potato noodles, spice mix, rapeseed oil, sugar, ginger, celery, spinach powder, dried parsley, sweet chili sauce.
||Store under 6°C.
||Allergens: egg, gluten, sesame oil, soy, celery.
L, VG
S: 478 Kcal - 71 C - 16 P - 10 F
M: 635 Kcal - 101 C - 21 P - 13 F
XL: 740 Kcal - 111 C - 27 P - 16 F